The 1964 Château Cap De Mourlin is a red wine from the Saint-Émilion region of France. This wine is a blend of Merlot, Cabernet Sauvignon and Cabernet Franc, which gives it a richness and aromatic complexity.
 The 1964 vintage was particularly favourable in terms of climatic conditions, which allowed the grapes to ripen perfectly and produce a wine of exceptional quality. This wine presents subtle aromas of red fruits, cedar and tobacco, with a perfectly balanced tannic structure.
 Its light flavors make it an ideal wine to accompany roast meat dishes or mature cheeses. The Château Cap De Mourlin 1964 is the perfect choice for those looking for an elegant and refined wine.